A-  A A+

Browning of fruits:

View in full screen
This is an infographic which describes the chemical reactions which leads to browning of fruits. It may be used by the learners to learn about the browning of fruits. It may also be used by the teachers as a peadgogical resource to generate curiosity and interest among the learners for the topic.
More Info
License:[Source NCERT ]March 7, 2018, 1:25 p.m.

New comment(s) added. Please refresh to see.
Refresh ×